Being bania Moong dal Badi and Gatta are very tasty, nutritious and easy to digest and is also rich in protein. They are not only fit for Vegan diet but also gluten free These are 100% natural Mongodi and Gatta which are made from Moong dal and Besan / chickpea flour which is sourced organically and prepared in hygienic conditions These are made using ancestral recipe and are full of traditional flavours with authentic taste
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